Seleksi Generasi F2 untuk Mendapatkan Jagung dengan Kandungan Antosianin

Hari Isnaini Adrianto, - and Dr. Eries Dyah Mustikarini, SP., M.Si., - and Gigih Ibnu Prayoga, S.P., M.P., - (2021) Seleksi Generasi F2 untuk Mendapatkan Jagung dengan Kandungan Antosianin. Jurnal Ilmu Pertanian, 26 (2). pp. 301-308. ISSN 2443-3462

[img] Text (HASIL UJI SIMILARITY)
5. Turnitin (Seleksi Generasi F2 Jagung).pdf

Download (1MB)
[img] Text (KORESPONDENSI)
2.1. Seleksi Generasi F2 untuk Mendapatkan Jagung dengan Kandungan Antosianin.pdf

Download (465kB)
Official URL: https://journal.ipb.ac.id/index.php/JIPI/article/v...

Abstract

Purple corn is one type of corn plant with high anthocyanin content, which is good for health. Hybridization activities can obtain purple corn with anthocyanin content and yield power of 9.85 tons/ha with selection. This study aims to select F2 generation corn strains that have a purple color. The genetic materials were planted without replicated design. The lines used are derived from the F2 seed results of a cross between purple corn of Marassempulu and white corn of Magetan. There were 120 plant samples. The results showed about 24 lines that had purple seeds in the F2 generation. The selection results with a selection intensity of 50% obtained 12 lines of corn which could be continued for the next generation, namely F2-PxU11-14, F2-PxU11-20, F2-PxU11-21, F2-PxU6-15, F2-PxU11-2, F2-PxU6-16, F2-PxU11-13, F2-PxU11-11, F2-PxU6-5, F2-PxU6-8, F2-PxU11-6, and F2-PxU11-16.

Item Type: Article
Uncontrolled Keywords: corn, free-based, hybridization, purple, selection
Subjects: S Agriculture > S Agriculture (General)
Divisions: KARYA TULIS DOSEN
Depositing User: UPT Perpustakaan UBB
Date Deposited: 17 Apr 2023 02:37
Last Modified: 09 Jun 2023 08:45
URI: http://repository.ubb.ac.id/id/eprint/7381

Actions (login required)

View Item View Item